Direct ordering

A stronger first-party ordering experience for local restaurants.

Sabor supports selected restaurant partners with branded direct ordering alongside third-party marketplace demand.

Our approach

Direct ordering should feel like the restaurant itself: clear menu, reliable fulfillment, mobile-first checkout and a stronger relationship with repeat guests.

01

Restaurant-first brand experience

Keep the restaurant name, menu and identity at the center of the ordering experience instead of sending repeat guests through a generic storefront.

02

Pickup and delivery

Offer direct ordering for the fulfillment modes that make sense for the restaurant, while keeping operational expectations clear.

03

Consistent menu operations

A direct channel works best when menu, availability and kitchen execution stay aligned with the rest of the restaurant operation.

04

Built to complement marketplaces

Direct ordering does not need to replace marketplace discovery. The goal is a healthier mix of demand surfaces around the restaurant.

Common questions

What restaurants usually ask.

Do I need to stop using DoorDash or Uber Eats?

No. Direct ordering is designed to complement third-party marketplace demand, not require the restaurant to abandon channels guests already use.

Can direct ordering support pickup?

Yes, when pickup is part of the restaurant's approved fulfillment setup.

Will direct ordering use my restaurant brand?

Yes. The goal is a first-party experience centered on the restaurant's own brand and guest relationship.

Restaurant Partners

Want to explore whether Sabor fits your restaurant?

See how we work with restaurants or complete an application so we can understand your operation.